Want the secret to perfect party food? It’s gotta be bite-sized and easy to handle. These three recipes from www.allrecipes.com are a snap to prepare and super easy to serve. Prepare them the day before to eliminate party day pressure and watch ‘em disappear as soon as everyone digs in!

Smoky Bacon Wraps
Submitted by Cara Flora

“These cute little sausage and bacon bites are finger-licking good,” promises Cara Flora from Kokomo, Indiana. “They have a sweet and salty taste that's fun for breakfast or as an appetizer.”

Ingredients
1 (16 ounce) package little smokie sausages
1 pound bacon
1 cup brown sugar, or to taste

Directions
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
3. Bake until bacon is crisp and the brown sugar melted.

Click here for this recipe’s nutritional facts.

Best Spinach Dip Ever
Submitted by Shawna

A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

Ingredients
1 cup mayonnaise
1 (16 ounce) container sour cream
1 (1.8 ounce) package dry leek soup mix
1 (4 ounce) can water chestnuts, drained and chopped
1/2 (10 ounce) package frozen chopped spinach, thawed and drained
1 (1 pound) loaf round sourdough bread